Below is a list of reports from more than 32 years of conducting research on gear, product and fishery development projects throughout the State of Alaska. The Alaska Fisheries Development Foundation, as a non-profit organization whose mission is to support stake holders and industry alike, wants to share this valuable information with interested parties; thus, we have scanned the original reports into .pdf files and made them available here for download.
There is a lot of pertinent and historical information contained in our library. If you don’t see something that you think should be there, call our office and inquire about the particular topic, project or report that is of interest to you: 907-276-7315.
Publications are organized in the following categories:
• General
• Gear/Bycatch
• By-Products
• Flatfish
• Surimi
There is also a list of videos that are available at the foundation office for checking out, with some having copies available.
• Video
| • | Investigation of tagging methods and tracking for Giant Pacific Octopus (Enteroctopus dofleini) in Southcentral Alaska |
| • | Study of Killer Whales & Stellar Sea Lions |
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Taming The Wild Thing: Alternatives for Pale-Meated Chum and Pink Salmon
– Report of Pink Salmon Block Stability Trials |
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Atka Mackerel: The Invisible Fishery
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| • | Demonstration of Parasite Detection Technologies on Alaska Groundfish |
| • | Development of an Alaska Pink/Chum Salmon Product |
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| • | Getting The Jump On Salmon – Mince & Fillet Pink Salmon Block Technical Study |
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Groundfish Quality Project Final Report
– (includes quality poster and 1990 progress report) |
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| • | 2008 By-Products Market Study |
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Alaskan Salmon and White Fish Oil Marketing
– (includes FDA Meeting Summary and Quality Analyses and Fatty Acid Profiles of Four Samples of Alaska Salmon Oil) |
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| • | No Guts, No Glory: News about hydrolyzed fish protein form Alaska |
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| • | A Sea of Sole: A compendium of the AFDF Development Project |
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| • | Flatfish Processing Line Yield Improvements: Final Report |
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| • | Surimi: It’s American Now! – A compendium of the AFDF surimi Industry Development Project to bring surimi technology to America |
| • | Application of Surimi Quality Measurements to Least-Cost Linear Programming of Surimi Production formulations |
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Assessment of Industrial Markets for Pollock Surimi
– (Phase 1: Functional Properties) |
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| • | List of U.S. Surimi Processing Companies/List of U.S. Seafood Analog companies |
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| • | Opening the Door to Surimi Quality: The Quality and Preservation of Shore-Produced surimi |
| • | Partial Quality Control: Surimi/Meat Products |
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Surimi: Alternate Protein Source for Processed Meat Products
- (reprint from Food Processing) |
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The Sole Source: The Alaska Flatfish Fishery
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Surimi: An American Opportunity-Markets and Uses for Surimi Seafoods
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Surimi: Building Block for Formulated Foods-How to Use Surimi in Processed Foods
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White Gold: The Surimi Block Blues-How Surimi is Made in the U.S.
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